August 25, 2018

Today is my second session with Victoria, however this will be the first time we’re cooking. Victoria is the chef that’s granting my Make-A-Wish (see August 9, 2018). Her son also came today. He’s a marketing major and is helping Make-A-Wish by taking videos of us cooking. We’re making seared salmon and pancit.

For the seared salmon we rubbed the salmon fillet with garlic and dill. We seared both sides until they were pink. If they’re the slightest raw then I get a chance of catching a virus. My Mom was shocked by how simple it was.

The noodles for the pancit was soaked in water until they became soft. We fried frozen shrimp and cabbage strands in a pan, then added the noodles. We seasoned the noodles with soy sauce, sesame oil, and dill.

Check out Victoria here:

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